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Seasonal Fruit Platter
Mixed Sandwich platter
Isle of Wight tomatoes, feta and oregano with chives and mustard vinaigrette
Celeriac and carrot remoulade with black grape must dressing and chives
Venus black rice, broccoli, avocado and edamame with confit garlic and chilli cashews (vegan)
Beetroot, green beans and puy lentils with parsley, walnuts and miso tarator (vegan)
Spiced roast new potatoes, baby spinach and coriander with apricot harissa yogurt and crispy shallots
Aubergine, rocket and pomegranate with a green tahini dressing (vegan)
Cheese Wedding Cakes
Mini Sausage Rolls
Mini Bagel Platter
Charcuterie Platter
Crudites Platter
Cheese Platter
Quiche